Maggi Wirtshaus Cheese Spätzle with Roasted Onions 119g

With Maggi Wirtshaus Cheese Spätzle with Roasted Onions, a delicious and hearty kitchen classic is on the table in no time. Featuring egg noodles, delicately spiced cheese, and aromatic roasted onions. Simply prepare it in a pan with a little water. Maggi Wirtshaus Cheese Spätzle with Roasted Onions – just like in a traditional inn! Spätzle have a centuries-old tradition in Swabia and are of great importance to Swabian cuisine. Maggi Wirtshaus Cheese Spätzle with Roasted Onions offers a modern take on this well-known Spätzle dish. Ideal for a hearty dinner for two. Tastes just like in a rustic inn. Enjoy! Maggi Wirtshaus Cheese Spätzle with Roasted Onions are ready in minutes: Simply heat 500ml of water in a non-stick pan. Stir in the contents of the sachet and bring to a boil. Cook uncovered over medium heat for about 12 minutes, until the desired consistency is reached. Stir occasionally. That's it! Maggi Tavern Cheese Spätzle with Crispy Onions • Makes two delicious servings • Creamy cheese Spätzle with delicate crispy onions • A true classic – tastes like in a tavern • Quick and easy to prepare • You will need: a non-stick frying pan, a wooden spoon